East + West = IQed
Why not get the best of both worlds when it comes to your nutrition? The wisdom of the east together with the science from the west =IQed!
Healthy Foods and Wisdom From the East
From what I’ve heard from parents from India, most eat a very healthy with little to no processed foods. In addition, many of the Ayurvedic foods in IQedTM such as Turmeric, Amalaki, Haritaki, Gymnema, Green Tea, Guggul, Cocoa, Cinnamon, and Cayenne Pepper are everyday foods found in “any good Indian kitchen” and consumed daily as they have been for thousands of years.
Some of these ayurvedic botanicals such as the fruit Amalaki, also known as Indian Gooseberry, is difficult to find in the west for those that love it. In the east, there are numerous reasons the healthy leaves, fruits, and roots of various plants and trees have been used for thousands of years as part of the daily diet. These botanical foods have not only used as part of a healthy diet but have been used as Mother Nature’s medicine, which is called Ayurveda. Ayurveda is five thousand years old, and the world's oldest medicine. Click Here For A Crash Course In Ayurveda
From Mom Pallavi from India
"Whey isolate protein, as I know, is not a part of regular Indian diet as we prefer freshly cooked, home manufactured food over store bought, frozen food. It’s a way of life as owning a refrigerator was still a luxury to lots of household in India till fairly recently. Even now only in Metros, we find people buying frozen food or cookies and cereals. (Indian breakfast/ consists of whole wheat, rice or the various versions of millet ) But funnily enough In India when babies are almost a month they start making them lick these very Ayurveda foods found in IQedTM in the form of paste which is supposed to help them in speech, awakening their taste buds ,helping the symmetry of right and left brains etc. all most every child goes through this, even my daughter had it for 6 months”
Healthy Food and Science From The West
Today in the west these same Ayurvedic foods have been clinically validated for various health benefits.
Most of us from the west know what whey isolate protein is. The whey isolate protein in IQedTM is 100% casein free and all natural. Just as you may have only looked at Guggul as a misspelling of a search engine, whey isolate protein is not commonly known or used by many in India.
One mom told me that while milk is used in India, whey isolate protein is not. She said, "As you rightly said, most of the things in IQedTM are used in any good Indian kitchen on almost a daily basis, except whey isolate protein. What exactly is the combo which is in IQedTM is an enigma."
What’s important to note to even if someone is using milk that 80% of milk is casein, only 20% of milk is whey.
East + West = IQed
IQedTM is a brilliant healthy, synergistic blending of the wisdom of the east together with the science from the west.
All natural IQedTM is whole food nutrition that provides per serving over 22 key natural vitamins and minerals, soluble fiber, Omega 3's, carotenoids and flavonoids, including lutein, and zeaxanthin, and all the Branched-chain amino acids (BCAAs) and essential amino acids from the natural, casein free undenatured whey isolate protein isolateIt is approved by the Feingold Association for the Feingold diet
By now you probably know based on numerous studies that ayurvedic foods are very healthy for you. What you may not be aware of is that most ayurvedic botanicals are slow growing and many OTC ayurvedic botanicals, especially organic, are high in heavy metals. Click Here To Learn More About Heavy Metals In Organic Food Unless you purchase a product that specifically states their botanicals are tested free of heavy metals, you will not know how much lead, copper, tin, zinc, cadmium, arsenic, and mercury you are also consuming. The amount of arsenic and copper present in the organic turmeric brands from one study, for example, was proved to be harmful to health.
All ingredients in IQedTM are food and tested free of heavy metals, hormones, pesticides and herbicides, stimulants, preservatives, genetically modified ingredients or synthetic contaminants. This includes all of the ayurvedic foods Turmeric, Amalaki, Haritaki, Gymnema, Green Tea, Guggul, Cocoa, Cinnamon, and Cayenne Pepper
In addition to providing 100% of all the essential nutrients required daily, all natural IQedTM contains a proprietary, potent, adaptogenic, phytonutrient, antioxidant ayurvedic blend rich in natural prebiotics and antivirals that support the brain, metabolic and immune system. IQedTM is salicylates free and approved by the Feingold Association for the Feingold Diet. IQedTM is pharmaceutical grade, GFCF, lacto-vegetarian, and contains a premier blend of nutritious, high potency foods that have been researched and sourced from Eastern and Western cultures.
Turmeric [Curcuma Longa] Turmeric is one of the most well-known, widely researched, and commonly used Ayurvedic spices in the world. Turmeric is often combined with amalaki because of the duo’s potency and power. Turmeric works to boost cardiovascular health by purifying the blood, regulating blood sugar levels, supporting healthy insulin levels, and promoting a healthy inflammatory response in the body. It is among the world's healthiest foods and has been shown to have a number of health benefits. An active ingredient is curcumin which is believed to have a wide range of good effects on health, memory, cognition, and overall healthy brain function, Studies have found that turmeric is an adaptogen based on the ability to support the body’s immune system, antioxidant function as well as helping the body to maintain healthy levels of Corticosterone. Turmeric promotes a healthy heart and liver, has anti-inflammatory and antioxidant properties, and supports your immune system, Turmeric is an excellent source of both iron and manganese. It is also a good source of vitamin B6, dietary fiber, copper, and potassium. Phytonutrients in turmeric include curcumin, demethoxycurcumin, tumerones, and tumenorols. Turmeric is a natural prebiotic and increases the activity of digestive enzymes. Turmeric has antifungal, antibacterial, and antiviral properties.
Amalaki [Emblica officinalis] Amalaki has been revered for over 5,000 years in Ayurveda for its rejuvenating properties which is why it's the most commonly used ingredient of most Ayurvedic preparations in some form or the other. Amalaki detoxifies and rejuvenates the digestive system and GI tract, and reduces acidity. Amalaki is naturally abundant in antioxidants that help reduce free radicals and boost immune response. Amalaki is a potent rejuvenative that nourishes the tissues and gently removes natural toxins. Amalaki also cleanses the colon, eliminating excess toxins and heat while supporting healthy bowel movements.All together this superfood promotes energy and vitality, supports immune function, promotes the digestive system, stabilizes blood sugar levels, and has an overall rejuvenating effect on the body. Amalaki also contains a high concentration of amino acids, trace minerals, and other beneficial phytonutrients. Amalaki is known for its extreme adaptogenic and immune support and has antifungal, antibacterial, and antiviral properties
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Haritaki [Terminalia chebula] Haritaki has been regarded very highly from ancient times by traditional healers and it is rightly called the mother of herbs. In Sanskrit, Haritaki means “carries away” (all diseases). The date-like haritaki fruit serves as a gentle and effective detoxifying agent for the body. Through its astringent taste, the haritaki stimulates the metabolic fire of the cells Probably due to its antioxidant properties haritaki is known as an adaptogen. Haritaki is the polyphenolic/phytonutrient-rich fruit of the Terminalia Chebula tree. Haritaki is a safe and effective purgative, expectorant and tonic. It is widely used in ayurvedic as a rejuvenating agent as well as to help with the metabolic system. Haritaki promotes health through successive steps of purification and detoxification. Supporting the body's natural cleansing process, it increases digestive enzymes and gently removes accumulated natural toxins in the gastrointestinal tract. As a rejuvenative, it supports the proper function of the colon,
Gymnema [Gymnema sylvestre] Gymnema has been used by Ayurvedic healers to help support healthy blood sugar levels for thousands of years. Gymnemia is an Ayurvedic herb promoting healthy metabolic function. Gymnema contains many powerful phytonutrients including triterpenoids which have adaptogenic qualities that enhance the body’s ability to respond to stress Used for nearly 2,000 years in Ayurvedic tradition, historically Gymnema is called “the sugar destroyer” because of its ability to interfere with the absorbability of sugar in the mouth and in the intestinal tract. Recent studies have found that Gymnema Sylvestre demonstrated significant antioxidant activity, and contains phytonutrients that support the normalization of blood glucose levels and the production of insulin to within normal ranges. Gymnemia has antiviral and antimicrobial properties.
Chia [Salvia] Historically chia was revered for their high energy and eaten as a staple by Aztecs and Mayans. It is reported that 1 tablespoon of chia could sustain an Aztec warrior for 24 hours There’s even some evidence to suggest that chia was so valuable to Aztecs that they were traded as currency. Extremely high in antioxidants and zinc, among other phytonutrients, chia, known as an adaptogen with its immune-boosting properties are tiny but potent. Two notable properties of chia is that it supports deep hydration and is an excellent source of high-quality fiber. Eating chia seeds regularly can also help quell inflammation, and have a powerful free radical scavenging ability. Chia is also a natural source of omega-3 essential fatty acids (EFAs), particularly alpha-linolenic acid. Omega-3 EFAs are polyunsaturated "good" fats. They're "essential" because the body needs them for complete health, yet it cannot produce them on its own, and therefore they must be acquired through diet or supplementation. Omega-3 fatty acids also help support the heart and general cardiovascular system health. In fact, chia is known to be one of the richest sources of the essential Omega-3 fatty acid, alpha-linolenic acid. Chia contains up to three to ten times the Omega- content of most normal grains and contains at least twice the content of protein in most grains. Chia, the forgotten food of the ancient Aztecs is also rich in fiber, antioxidants, vitamins and minerals, and it's a natural prebiotic. It is for this reason that Chia Seeds are often referred to as a "superfood".
Cocoa [Theobroma Cacao] Cocoa beans were used as currency as well as the drink of the elite by ancient Mesoamerican civilizations. The use of cocoa as a store of value persisted even into colonial times. Modern research has discovered that cocoa is good for blood vessel health and packs some of nature’s most powerful phytonutrients called cocoa flavanols to help our body stay in tune. The flavanols have been linked in studies with improved memory and thinking skills. Numerous scientific studies have demonstrated that these cocoa flavanols promote healthy blood flow from head to toe. Our heart, brain, and muscles depend on a healthy circulatory system. It helps us feel our best and perform at our highest. And supporting healthy blood flow is essential to helping you maintain who you are for years to come. Cocoa powder, loaded with adaptogens, contains catechins, Cacao, epicatechin, theobromine, and the polymers procyanidins, polyphenols all excellent antioxidants. Cocoa has more phenolic phytochemicals and a higher antioxidant capacity than teas and red wine Studies have found that cocoa helps boost the growth of beneficial probiotics in the gut, and is therefore considered a prebiotic along with an antioxidant.
Cinnamon [Cinnamomum verum]
Cayenne [Capsicum annuum]
LISA GENG
Lisa Geng got her start as a designer, patented inventor, and creator in the fashion, toy, and film industries, but after the early diagnosis of her young children, she entered the world of nonprofit, pilot studies, and advocacy. As the mother of two “late talkers,” she is the founder and president of the nonprofit CHERAB Foundation, co-author of the acclaimed book, The Late Talker, (St Martin’s Press 2003), and is instrumental in the development of IQed, a whole food nutrition meal replacement. Lisa currently serves as a parent advocate on an AAN board for vaccines and is a member of CUE through Cochrane US. Lisa is currently working on a second book, The Late Talker Grows Up and serves as a Late Talkers, Silent Voices executive producer. She lives on the Treasure Coast of Florida.
IQedTM is being planned for both preclinical and clinical studies
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