recipes

IQed Brownie Batter on a Stick

July 12, 2015 IQ'ed Smart Nutrition

 Prep time: 2 Minutes
Yield: Makes 6-8 Fudgesicles

Ingredients:
  • 1 1/2 Cups Pumpkin Puree
  • 4 Tbsp Natural Cocoa Powder
  • 1 Tsp Vanilla Extract
  • 2 Tbsp Coconut Sap (or 10-12 drops of Stevia to make this sugar free)
  • 10 Drops of liquid Stevia
  • 1/2 Cup Natural Nut Butter (Almond or Peanut)
  • 3-4 Scoops Chocolate IQed Smart NutritionTM
  • 1/4 Cup Unsweetened Almond Milk

Directions:
  1. Place all ingredients in your food processor and blend until smooth.
  2. Evenly distribute brownie batter into popsicle holders.
  3. Place in the freezer overnight (at least 6 hours).
  4. Remove and enjoy!
  5. *To dress these up (as pictured) see the notes above.

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